• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Vegetarian Tastebuds

  • Home
  • Recipe Index
  • Baking Recipes (Eggless)
    • Breads
    • Cakes
    • Cookies & Biscuits
    • Brownie & Muffins
    • Baking Basics | baking tips and tricks
  • Festival Recipes
    • Fasting Recipes (Vrat ka Khana)
    • Christmas Recipes
    • Diwali Recipes
    • Makar Sankranti / Uttarayan Recipes
    • Holi Recipes
    • Rakshabandhan Recipes
    • Janmashtami Recipes
    • Ganesh Chaturthi Recipes
  • Video Recipes
  • ABOUT
  • Work with Us
  • Subscribe
Home >> Recipes >> Baking Recipes (Eggless)

Eggless Double Chocolate Cake

August 18, 2019 by Drashti & Bela Leave a Comment

Pin
Jump to Recipe Jump to Video

Eggless Double Chocolate Cake | eggless chocolate chip cake – a soft and moist eggless chocolate cake loaded with chocolate chips

Chocolate cake is an all-time favourite and what if it’s loaded with some more chocolate i.e. chocolate chips. This recipe requires all the basic ingredients that you can find in your kitchen.

We have prepared this eggless chocolate cake recipe using oil and curd. This will be your favourite recipe for a moist and delicious eggless cake.

You can serve this cake plain or can even decorate it with chocolate ganache. Read our recipe – How to make chocolate ganache

Pin

Pin

Tips to make the perfect eggless chocolate cake

  • Make sure the curd that you use is fresh and not sour. Also, it should be thick. You can use greek yogurt or you can tie curd in a muslin cloth for 1-2 hours.
  • We have used odourless cooking oil, but for a healthier option you can use olive oil as well.
  • We have used equal proportions of maida and wheat flour. You can prepare this recipe using wheat flour alone, but in that case you will require a little more water than mentioned in the recipe.

More Eggless Baking Recipes on the blog –

Eggless Brownie
Eggless Banana Walnut Cake
Eggless 4 Ingredient Oreo Cake in Pressure Cooker
3 Ingredient Nutella Brownie
Eggless Wheat Apple Cake

Checkerboard Cookies
Eggless Double Strawberry Cake

Pin

Eggless Double Chocolate Cake

Author Name : Drashti Dholakia & Bela Dholakia
an easy-to-make eggless double chocolate cake recipe that you cannot resist.

Loved this recipe? Leave a comment below and give us a 5★ rating

Print Recipe Pin Recipe Rate This Recipe
Prep Time 20 mins
Cook Time 40 mins
Total Time 1 hr
Course Dessert
Cuisine International
Servings 8 slices
Calories 281 kcal

Ingredients (1 cup = 240 ml) 

US Customary - Metric

Dry Ingredients

  • ¾ cup maida/all purpose flour
  • ¾ cup whole wheat flour
  • ½ cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • pinch of salt

Wet Ingredients

  • ¾ th cup powdered sugar
  • 1 cup thick fresh yogurt/curd/dahi
  • ½ cup oil
  • 1 teaspoon vanilla essence
  • ½ cup water

Other Ingredients

  • 1/3 cup semi-sweet chocolate chips

Instructions
 

  • Preheat the oven to 180 degrees Celsius for 15 minutes.
  • Sift wheat flour, maida, baking powder, baking soda, cocoa powder and salt together in a bowl. Keep it aside.
  • In a wide bowl, take oil and curd. Whisk well with a beater until light and fluffy.
  • To it add powdered sugar. Give a good whisk till sugar gets completely dissolved.
  • Now add vanilla essence and whisk well.
  • Add all the dry ingredients and gently stir until everything gets mixed well.
  • Now gradually add water and mix well to get a lump-free batter. Quantity of water will depend on the type of flour. If you are using only wheat flour then you will require more water. Similarly, if you using only maida, quantity of water will reduce. So add water gradually. Consistency of the batter should be such that it should easily drop from spatula.
  • Grease the cake tin with butter and line it with a parchment paper. Pour the batter into the tin. Tap 8-10 times just to level the mixture.
  • Bake at 180 degrees Celsius for about 35-40 minutes. Baking time will vary for every convection. Be alert and check after 35 minutes.
  • Remove from the oven insert a toothpick into the middle of the cake. If it comes out clean, cake is ready. If it doesn’t come out clean, bake for a few more minutes.
  • Let it cool down a bit. Once slightly cooled, invert on a plate.
  • Serve and enjoy this yummy Chocolate Cake.

Video

Notes

•Make sure the curd that you use is fresh and not sour. Also, it should be thick. You can use greek yogurt or you can tie curd in a muslin cloth for 1-2 hours.
•We have used odourless cooking oil, but for a healthier option you can use olive oil as well.
•We have used equal proportions of maida and wheat flour. You can prepare this recipe using wheat flour alone, but in that case you will require a little more water than mentioned in the recipe.

Nutrition

Serving: 6gCalories: 281kcalCarbohydrates: 26gProtein: 5gFat: 19gSaturated Fat: 4gCholesterol: 4mgSodium: 139mgPotassium: 225mgFiber: 4gSugar: 5gVitamin A: 30IUVitamin C: 1mgCalcium: 84mgIron: 2mg
Subscribe to our Youtube Channel to get the latest Recipe Video updatesCLICK TO SUBSCRIBE
If you have tried our recipes, do share your recipe pictures with us on InstagramMention or Tag @vegetariantastebuds #vegetariantastebuds

Filed Under: Baking Recipes (Eggless), Cakes, Chocolate Recipes, Christmas Recipes, Kids, Recipes, Valentine's Day Special Recipes Tagged With: eggless baking, eggless cakes

Previous Post: « Fruit & Nut Chocolate – 2 ways
Next Post: No Bake Parle G Swiss Roll »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Search Recipes from our Site

Stay Connected

Eggless Baking Recipes

Categories

VISIT OUR YOUTUBE CHANNEL

LATEST VIDEO RECIPE

ARCHIVES

SEARCH RECIPES BY CATEGORIES

Recent Posts

  • Amla Ginger Sharbat | amla syrup recipe
  • Amla Pickle Recipe (Sour)
  • Bajra Methi Chilla | bajra cheela recipe
  • Amla Goli Recipe | amla gatagat recipe
  • 3 Ingredient Chocolate Orange Pudding | Eggless, Without Gelatin, Without Agar Agar

Subscribe to Vegetarian Tastebuds

Sign up for FREE and get updates on the

new recipes straight to your inbox

Footer

Stay Connected

Search Recipes

Links

  • About
  • Recipe Index
  • Subscribe

Copyright © 2023 Vegetarian Tastebuds | Maintained by Host My Blog