vaghareli rotli

Vaghareli Rotli (Leftover roti/chapati cooked in spicy yogurt gravy)

Vaghareli Rotli Recipe (Leftover roti/chapati cooked in spicy yogurt gravy) – Vaghareli Rotli is an easy and quick breakfast recipe and the best way to use leftover rotis/chapatis/theplas or puris. Rotis are cut into square Read More…

patra recipe

Patra | gujarati patra recipe

Patra Recipe | authentic gujarati patra recipe | patra recipe with detailed instructions and video recipe – Patra is a traditional Gujarati snack (or as we say farsaan) made from arbi/colocasia leaves. This snack has all the Read More…

Khatta Moong

Khatta Moong (Whole green moong in curd based gravy)

Khatta (sour) moong is a delectable recipe from gujarati cuisine. It is basically a sour curry where moong/whole green gram is cooked in curd/yogurt gravy. You can serve it with parathas or steamed rice. This Read More…