Wash and dry the amla. Peel off black marks. Cut the Amla in small pieces and discard the seeds.
You can either prepare the juice in mixer grinder or juicer. We have used Philips Viva Juicer to make amla juice.
If you are using mixer grinder, take the pieces in mixer grinder and blend. For juicer, simply put amla pieces in the juicer and extract amla juice.
Strain the juice through a muslin cloth.
Pour juice in a big tray and keep in freezer section of refrigerator for 3-4 hours. After 3-4 hours, this will be semi-set. Take the tray out and cut into small cubes with a knife. Again keep the tray in freezer for 6-8 hours or till completely set. Once set, remove and store these cubes in an air-tight container in freezer section.
You can even use ice trays to set your amla juice.
USAGE: Remove only that much cubes from freezer that you want to use. Keep at room temperature for about 30 minutes or till it melts completely. Enjoy your juice.
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