Accompaniments or side dishes are very easy-to-make and holds an important place in our meals. Raitas, salads, pickles,….the list is endless. We are sharing the recipe of Sweet Potato Raita. Sweet potatoes or shakarkandi are good source of dietary fiber, vitamin A and potassium. Plus they are often used for making fasting/faraali dishes. There are many dishes that can be prepared using sweet potato – sweet potato wafers, sweet potato sabzi, sweet potato cutlets and many more.