Chana Dal Namkeen recipe by www.vegetariantastebuds.com

Chana Dal Namkeen | Spicy Fried Split Bengal Gram

Chana dal namkeen is the most easy and simple snack that you can enjoy with your tea/coffee or juice. Chana Dal or Split Bengal Gram has to be soaked for 5-6 hours; this is the Read More…

Vegetable Masala Khichdi Recipe by www.vegetariantastebuds.com

Vegetable Masala Khichdi

Khichdi is the comfort food that is prepared in almost every household.  Vegetable Masala Khichdi is its variant loaded with veggies, to make it more wholesome and filling. Khichdi can be prepared in two ways Read More…

Kaju Karela recipe by www.vegetariantastebuds.com

Kaju Karela Recipe | How to make Kaju Karela nu Shaak

Kaju Karela – as the same suggests, is a sabzi or dry vegetable prepared from Bitter Gourd (Karela) and Cashews (Kaju). This is a very popular recipe from Gujarati cuisine and is a favourite item Read More…

Strawberry and Mango Chutney recipe by www.vegetariantastebuds.com

Strawberry and Mango Chutney | Sweet & Spicy Strawberry and Mango Chutney Recipe

A tangy and sweet chutney or dip prepared from mangoes and strawberries. This chutney gets ready in no time and is a break from the routine side dishes. Natural sweetness of fruits is combined with Read More…

Fajeto recipe by www.vegetariantastebuds.com

Fajeto | Gujarati Mango Kadhi | Gujarati Fajeto Recipe

Fajeto is a traditional gujarati kadhi with an addition of ripe mango pulp. The basic concept behind this dish is to prevent any wastage of the mango pulp. Yes…you heard it right. So, traditionally for Read More…

Raw Mango and Onion Salad recipe by www.vegetariantastebuds.com

Raw Mango and Onion Salad | Kachche Aam aur Pyaaz ka Kachumber

Summer is the season for mangoes and so we make many recipes taking advantage of the delicious mangoes. This is a simple salad or kachumber which will surely tickle your tastebuds with its tangy, sweet, Read More…